Ingredients for Shrimp Balls: |
Shrimp Balls
- 2 cups peeled shrimp
- 1 cup water
- 1 medium onion, finely chopped
- 2 cloves garlic, finely chopped
- 1 tablespoon finely choppped parsley
- 2 eggs, beaten
- 7-8 inches French bread, soaked in water and squeezed
- 1/2 teaspoon salt
- dash of pepper
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